The light citrus accents in this blend will add zing to whatever seafood dish you’re preparing.
Make the perfect hot cider for chasing away the Autumn & Winter chill. Includes our Mulled Apple Wine recipe!
Blending our award-winning Seyval Blanc with other exceptional ingredients this elegant dressing, doubles as an excellent marinade for fish or poultry.
Our own blend of Brazilian, Ethiopian & Peruvian organic, fair trade coffee beans is bold, yet smooth.
Classic olive oil, cold-pressed in Italy especially for The Winemaker’s Kitchen.
Not only for turkey – use this exceptional brine blend for adding flavor & moisture to all pork & poultry, year round.
Custom blended by Winemaker Amy LaBelle, this tea is a beautiful mix of natural ingredients to invigorate your body & calm your soul.
Great for LaBelle Winery Cosmopolitans or all creative, fruity cocktails.
This maple syrup, infused with Madagascar Vanilla Bean, is the perfect addition to our recipe for candied bacon, or on top of Sunday morning pancakes.