Great for LaBelle Winery Bloody Marys & Margaritas!
LaBelle’s award-winning Jalapeño Pepper Wine is a sweet but spicy delight. Excellent with a cheese course or in your favorite dishes.
Distinct lemon tones highlight your culinary creations, from pasta to roasted vegetables.
Bright basil flavors lend an herbaceous note to salad dressings, pastas, and roasted vegetables.
Dress up your cuts of pork or poultry with this savory blend of citrus, herbs & spices.
Made from whole local jalapeño peppers, this wine is excellent in salsas, marinades, dips, guacamole, dressings, fajitas and especially good as a vodka substitute in a Bloody Mary!
Our own blend of Brazilian, Ethiopian & Peruvian organic, fair trade coffee beans is bold, yet smooth.
Blending our award-winning Seyval Blanc with other exceptional ingredients this elegant dressing, doubles as an excellent marinade for fish or poultry.
This maple syrup, infused with Madagascar Vanilla Bean, is the perfect addition to our recipe for candied bacon, or on top of Sunday morning pancakes.