Not only for turkey – use this exceptional brine blend for adding flavor & moisture to all pork & poultry, year round.
Custom blended by Winemaker Amy LaBelle, this tea is a beautiful mix of natural ingredients to invigorate your body & calm your soul.
Bright basil flavors lend an herbaceous note to salad dressings, pastas, and roasted vegetables.
A zesty blend of herbs & spices for all-in-one chili making. See our signature chili recipe on the label! Also works well as a rub for grilled meats.
Use generously on grilled meat or vegetables to add a subtle wine undertone. Also makes popcorn more interesting!
Our own blend of Brazilian, Ethiopian & Peruvian organic, fair trade coffee beans is bold, yet smooth.
The light citrus accents in this blend will add zing to whatever seafood dish you’re preparing.
Classic olive oil, cold-pressed in Italy especially for The Winemaker’s Kitchen.
Our own honey, harvested from LaBelle’s lower vineyard hives.