Not only for turkey – use this exceptional brine blend for adding flavor & moisture to all pork & poultry, year round.
Distinct lemon tones highlight your culinary creations, from pasta to roasted vegetables.
Dress up your cuts of pork or poultry with this savory blend of citrus, herbs & spices.
Custom blended by Winemaker Amy LaBelle, this tea is a beautiful mix of natural ingredients to invigorate your body & calm your soul.
Bright basil flavors lend an herbaceous note to salad dressings, pastas, and roasted vegetables.
Great for LaBelle Winery Bloody Marys & Margaritas!
This unique culinary wine’s earth tones and light acidity will spark any chef’s imagination. Inspired by our passion for excellent produce, our Sweet Onion is made from juicy, organic onions grown in the rich soil of the Connecticut River Valley.
Blending our award-winning Seyval Blanc with other exceptional ingredients this elegant dressing, doubles as an excellent marinade for fish or poultry.