Our own blend of Brazilian, Ethiopian & Peruvian organic, fair trade coffee beans is bold, yet smooth.
A zesty blend of herbs & spices for all-in-one chili making. See our signature chili recipe on the label! Also works well as a rub for grilled meats.
This unique culinary wine’s earth tones and light acidity will spark any chef’s imagination. Inspired by our passion for excellent produce, our Sweet Onion is made from juicy, organic onions grown in the rich soil of the Connecticut River Valley.
The light citrus accents in this blend will add zing to whatever seafood dish you’re preparing.
This maple syrup, infused with Madagascar Vanilla Bean, is the perfect addition to our recipe for candied bacon, or on top of Sunday morning pancakes.
Classic olive oil, cold-pressed in Italy especially for The Winemaker’s Kitchen.
Use generously on grilled meat or vegetables to add a subtle wine undertone. Also makes popcorn more interesting!
In this hot and spicy BBQ sauce, cocoa lends a rich, deep note of savory satisfaction and a great counterpoint to the fiery spice. Excellent on pork, chicken or beef!