Oils
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Basil Infused Extra Virgin Olive Oil
Bright basil flavors lend an herbaceous note to salad dressings, pastas, and roasted vegetables.
Extra Virgin Olive Oil
Classic olive oil, cold-pressed in Italy especially for The Winemaker’s Kitchen.
Lemon Infused Olive Oil
Distinct lemon tones highlight your culinary creations, from pasta to roasted vegetables.